Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | OT141Y | General Principles of Organic Animal Production | Elective | 1 | 1 | 6 |
|
Level of Course Unit |
Second Cycle |
Objectives of the Course |
Define organic livestock production, is given to explain why, to explain the general principles, to interpret the relevant legislation. |
Name of Lecturer(s) |
Prof.Dr. Vecihi AKSAKAL |
Learning Outcomes |
1 | To be able to explain the differences between conventional and organic farming | 2 | To be able to design stages of transition to organic farming | 3 | To be able to evaluate the importance of organic farming for animal welfare | 4 | Planning work in organic livestock business | 5 | To be able to apply organic feeding and feeding of animals and to give them the ability to transfer them into practice |
|
Mode of Delivery |
Normal Education |
Prerequisites and co-requisities |
No |
Recommended Optional Programme Components |
No |
Course Contents |
To practice organic cultivation and supply of animals and their To gain the ability to translate into practice |
Weekly Detailed Course Contents |
|
1 | Reasons for turning to organic livestock | | | 2 | Developments in organic livestock breeding and development opportunities | | | 3 | Organic livestock production in Turkey definitions, rules and evaluation
| | | 4 | Organic Animal Feeding | | | 5 | Why are organic animal products more healthy? | | | 6 | Organic livestock production | | | 7 | Feed and animal feeding rules in organic animal production | | | 8 | Midterm | | | 9 | Animal health and veterinary intervention rules in organic animal production | | | 10 | Animal welfare in organic animal production, species, breed and breed selection, record keeping | | | 11 | Organic animal farming practices, shelter and maintenance conditions, transport and cutting | | | 12 | Organic animal manure use, possession and protection rules | | | 13 | Organic animal production legislation | | | 14 | Semester final exam | | |
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Recommended or Required Reading |
Hayvansal Üretimin Genel Prensipleri ders notu |
Planned Learning Activities and Teaching Methods |
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Assessment Methods and Criteria | |
Midterm Examination | 1 | 100 | SUM | 100 | |
Final Examination | 1 | 100 | SUM | 100 | Term (or Year) Learning Activities | 40 | End Of Term (or Year) Learning Activities | 60 | SUM | 100 |
| Language of Instruction | | Work Placement(s) | No |
|
Workload Calculation |
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Midterm Examination | 1 | 5 | 5 |
Final Examination | 1 | 6 | 6 |
Quiz | 7 | 2 | 14 |
Attending Lectures | 14 | 1 | 14 |
Practice | 4 | 1 | 4 |
Question-Answer | 14 | 1 | 14 |
Criticising Paper | 3 | 4 | 12 |
Self Study | 14 | 2 | 28 |
Individual Study for Mid term Examination | 7 | 2 | 14 |
Individual Study for Final Examination | 14 | 2 | 28 |
Oral Examination | 6 | 1 | 6 |
Homework | 14 | 2 | 28 |
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Contribution of Learning Outcomes to Programme Outcomes |
LO1 | 5 | | | | | | | 4 | | | | 5 | | | | 4 | | | 4 | | | 4 | | | LO2 | 4 | | | | | | | 5 | | | | 4 | | | | 4 | | | 5 | | | 5 | | | LO3 | 5 | | | | | | | 5 | | | | 5 | | | | 5 | | | 4 | | | 4 | | | LO4 | 5 | | | | | | | 4 | | | | 4 | | | | 4 | | | 5 | | | 5 | | | LO5 | 5 | | | | | | | 5 | | | | 4 | | | | 4 | | | 5 | | | 4 | | |
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* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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