| Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | | OT113Y | Business Management in Organic Agriculture | Elective | 1 | 1 | 6 |
|
| Level of Course Unit |
| Second Cycle |
| Objectives of the Course |
| Course focuses on the nature of the free enterprise system and its business organizations. Examines the role played by business in society, as well as its purpose and responsibilities; and Introduces the practical operations that must exist if businesses are to create goods and services. |
| Name of Lecturer(s) |
| Doç. Dr. Bora GÖKTAŞ |
| Learning Outcomes |
| 1 | Student; learn the basic concepts of business science, | | 2 | Have information about the meaning and development of business science | | 3 | Learns the objectives of the business, | | 4 | Understands the concept of capacity, | | 5 | Learns business strategies, Knows the business functions. | | 6 | Knows the business functions. |
|
| Mode of Delivery |
| Normal Education |
| Prerequisites and co-requisities |
| None |
| Recommended Optional Programme Components |
| None |
| Course Contents |
| Information is provided on how organic agricultural businesses should be managed. |
| Weekly Detailed Course Contents |
|
| 1 | Introduction and general information | | | | 2 | The historical process of business science | | | | 3 | Business' Environment | | | | 4 | Resources of business | | | | 5 | Business' objectives | | | | 6 | Capacity concept | | | | 7 | Basic functions of business | | | | 8 | Midterm | | | | 9 | Management function | | | | 10 | Marketing & Production function | | | | 11 | Human resources function | | | | 12 | Finance function | | | | 13 | Business' support functions | | | | 14 | international Business | | | | 15 | An Overview | | |
|
| Recommended or Required Reading |
| - M. Mithat Üner (2015). Genel İşletmecilik, Gazi Kitapevi: Ankara.
- İsmet Mucuk (2017). Temel İşletme Bilgileri, Türkmen Kitapevi: İstanbul.
- Muazzez Balaban (2016). İlkeler ve İşlevlerle İşletmecilik, Detay Yayıncılık: İstanbul. |
| Planned Learning Activities and Teaching Methods |
|
| Assessment Methods and Criteria | |
| Midterm Examination | 1 | 100 | | SUM | 100 | |
| Final Examination | 1 | 100 | | SUM | 100 | | Term (or Year) Learning Activities | 30 | | End Of Term (or Year) Learning Activities | 70 | | SUM | 100 |
| | Language of Instruction | | Turkish | | Work Placement(s) | | None |
|
| Workload Calculation |
|
| Midterm Examination | 1 | 1 | 1 |
| Final Examination | 1 | 3 | 3 |
| Attending Lectures | 14 | 3 | 42 |
| Practice | 3 | 5 | 15 |
| Question-Answer | 8 | 1 | 8 |
| Field Work | 1 | 4 | 4 |
| Self Study | 14 | 3 | 42 |
| Individual Study for Mid term Examination | 4 | 10 | 40 |
| Individual Study for Final Examination | 3 | 5 | 15 |
| Homework | 2 | 5 | 10 |
|
| Contribution of Learning Outcomes to Programme Outcomes |
| LO1 | 4 | 5 | 5 | 1 | 4 | 4 | 1 | 5 | 3 | 1 | 2 | 2 | 5 | 4 | 1 | 5 | 4 | 1 | 4 | | | 4 | 5 | | | LO2 | 5 | 1 | 4 | 4 | 1 | 5 | 5 | 4 | 2 | 3 | 5 | 3 | 4 | 4 | 5 | 4 | 5 | 4 | 5 | | | 4 | 4 | | | LO3 | 4 | 4 | 4 | 5 | 5 | 3 | 4 | 4 | 4 | 5 | 5 | 5 | 5 | 5 | 1 | 4 | 2 | 5 | 5 | | | 4 | 5 | | | LO4 | 5 | 3 | 2 | 3 | 4 | 5 | 3 | 4 | 4 | 4 | 3 | 4 | 3 | 5 | 4 | 5 | 4 | 5 | 5 | | | 4 | 4 | | | LO5 | 4 | 5 | 3 | 1 | 3 | 4 | 5 | 5 | 3 | 5 | 5 | 2 | 5 | 4 | 5 | 5 | 5 | 5 | 5 | | | 5 | 4 | | | LO6 | 5 | 3 | 1 | 5 | 5 | 4 | 4 | 5 | 3 | 2 | 4 | 5 | 4 | 5 | 1 | 1 | 4 | 1 | 4 | | | 5 | 4 | |
|
| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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