Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | GT211.4B | Professional English I | Elective | 2 | 3 | 3 |
|
Level of Course Unit |
Short Cycle |
Objectives of the Course |
The aim of this course is to acquire the ability to read, understand and write English sources in the food industry. |
Name of Lecturer(s) |
Dr. Öğr. Üyesi Naciye KUTLU KANTAR |
Learning Outcomes |
1 | Understands an english resource or article about the food tecnician profession | 2 | Learns special terms in different areas of food technician | 3 | Express himself in professional matters | 4 | Reads and understans sources in the professional field | 5 | Makes presentations using technical words |
|
Mode of Delivery |
Normal Education |
Prerequisites and co-requisities |
None |
Recommended Optional Programme Components |
None |
Course Contents |
Reading, understanding and writing texts about the food industry |
Weekly Detailed Course Contents |
|
1 | The basic elements of English
| | | 2 | The basic elements of English
| | | 3 | The basic elements of English
| | | 4 | The basic elements of English
| | | 5 | Article review
| | | 6 | Article review
| | | 7 | Article review
| | | 8 | Midterm Exam
| | | 9 | The technical term for the food industry
| | | 10 | The technical term for the food industry
| | | 11 | The technical term for the food industry
| | | 12 | The technical term for the food industry
| | | 13 | The technical term for the food industry
| | | 14 | The technical term for the food industry
| | | 15 | The technical term for the food industry
| | |
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Recommended or Required Reading |
Notes |
Planned Learning Activities and Teaching Methods |
|
Assessment Methods and Criteria | |
Midterm Examination | 1 | 100 | SUM | 100 | |
Final Examination | 1 | 100 | SUM | 100 | Term (or Year) Learning Activities | 40 | End Of Term (or Year) Learning Activities | 60 | SUM | 100 |
| Language of Instruction | Turkish | Work Placement(s) | None |
|
Workload Calculation |
|
Midterm Examination | 1 | 1 | 1 |
Final Examination | 1 | 2 | 2 |
Attending Lectures | 14 | 2 | 28 |
Self Study | 14 | 2 | 28 |
Individual Study for Mid term Examination | 3 | 3 | 9 |
Individual Study for Final Examination | 4 | 3 | 12 |
|
Contribution of Learning Outcomes to Programme Outcomes |
LO1 | 1 | 4 | 1 | 4 | 1 | LO2 | 1 | 4 | 1 | 4 | 1 | LO3 | 1 | 3 | 1 | 3 | 1 | LO4 | 3 | 2 | 1 | 5 | 1 | LO5 | 1 | 1 | 1 | 5 | 1 |
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* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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