BAYBURT University Information Package / Course Catalogue

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Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
F108ALGeneral Chemistry Lab. IICompulsory123
Level of Course Unit
First Cycle
Objectives of the Course
To give students basic information about laboratory practices and fundamental analysis of the applications will encounter after graduation to teach in business.
Name of Lecturer(s)
Dr. Öğr. Üyesi Safinur ÇELİK
Learning Outcomes
1Explain the importance of knowledge in the field of laboratory science
2Obtains information about laboratory safety and working conditions.
3How to work in the laboratory, the test will run, and how to set up mechanisms to evaluate the results obtained from the observations outcome understand.
4Recognize and use basic laboratory materials for item-learn a lot of useful information.
5Chemistry-related industries, especially in the food industry and the practicality of learning the basic analysis is the winner.
6Learn practical information on how to make a variety of analyzes on samples.
7You can take the knowledge gained in effective oral and written
8Where-to-date information about how to survive all of this information will appear.
Mode of Delivery
Normal Education
Prerequisites and co-requisities
None
Recommended Optional Programme Components
None
Course Contents
The preparation and properties of carbon dioxide gas, water, and water hardness, the chemical reaction rate, simple distillation, gravimetric analysis method, determination of chloride, acid and base solutions adjustment, acid-base titration, oxidation-reduction reactions, pH, and the pH indicators, buffers.
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Preparation and Properties of Carbon Dioxide Gas.
2Water and Water Hardness
3Chemical Reaction Rate
4Gravimetric Analysis
5Distillation
6Gases
7Setting the acid and base solutions
8Midterm Exam
9Acid-Base Titration
10Chemical equilibrium
11Oxidation-Reduction Reactions
12Buffer Solutions and pH
13Liquids Solids and Intermolecular Forces
14Solutions and Chemical Properties
Recommended or Required Reading
1.Petrucci, R. H., Harwood, W.S. and Herring, F.G. 1993; Genel Kimya 1, Palme Yayıncılık. 2. Mortimer, C.E. 2004. Modern Üniversite Kimyası 1, Çağlayan Kitabevi. 3. Alpaydın, S. ve Şimşek, A. 2009; Genel Kimya, Nobel Yayıncılık
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
Midterm Examination1100
SUM100
End Of Term (or Year) Learning ActivitiesQuantityWeight
Final Examination1100
SUM100
Term (or Year) Learning Activities40
End Of Term (or Year) Learning Activities60
SUM100
Language of Instruction
Turkish
Work Placement(s)
None
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination111
Final Examination122
Practice14228
Laboratory14228
Reading10220
Homework10220
TOTAL WORKLOAD (hours)99
Contribution of Learning Outcomes to Programme Outcomes
PO
1		PO
2		PO
3		PO
4		PO
5		PO
6		PO
7		PO
8		PO
9		PO
10		PO
11		PO
12
LO1 5          
LO25           
LO34           
LO4  4         
LO5   5        
LO6            
LO7    3       
LO8     5      
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High