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Description of Individual Course UnitsCourse Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | SYB205B | General Business Information | Compulsory | 2 | 3 | 4 |
| Level of Course Unit | First Cycle | Objectives of the Course | It aims at presenting the basic concepts of sport management to the students and to provide them with an overall vision of business scienc | Name of Lecturer(s) | Dr. Öğr. Üyesi Eda ADATEPE | Learning Outcomes | 1 | Define major concept about business administration. Define management science or business administration. Express the topic and extent of business administration. To classify the enterprises | 2 | Explain the relation between major concept related to business administration Explain the importance of business administration Classify the enterprises | 3 | Implement the rationalism principles in enterprises related with the business. Solve the problems related with the business administration | 4 | Determine the relation between rationalism principles and business functions. | 5 | Determine managerial/structural components required to found an effective business. |
| Mode of Delivery | Normal Education | Prerequisites and co-requisities | None | Recommended Optional Programme Components | None | Course Contents | Enterprise, business administration, entrepreneurship and executive, classification of businesses, business costs, business revenues , size of enterprise, enterprise capacity, feasiblity etudes of enterprise, selection of location, investment projects, management function, production function, marketing function, finance function, human resource management function, accounting function, public relations function, research-development function | Weekly Detailed Course Contents | |
1 | Fundamental concepts: enterprise, business administration, entrepreneurship and executive | | | 2 | Business costs, business revenues, breakeven analysis, and business capacity | | | 3 | The classification of businesses | | | 4 |
Feasiblity etudes of enterprise, selection of location, and investment projects | | | 5 |
Business Administration function | | | 6 | Business Administration function | | | 7 | Supply function | | | 8 |
Mid-term exam | | | 9 | Production function | | | 10 |
Marketing function | | | 11 |
Finance function | | | 12 | Human Resource Management function | | | 13 | Accounting function | | | 14 |
Public relations function | | | 15 | Research-development function | | | 16 | Final exam | | |
| Recommended or Required Reading | Yazıcı, Kamil, 2009, İşletme Bilimine Giriş, Akademi Kitabevi 5. Basım, Trabzon
Mirze, Kadri, 2010, İşletme, Literatür Yayıncılık, 1. Basım, İstanbul
Mutlu Can, Esin ; Büyükbalcı Pınar ; Bal Yasemin, 2013, İşletme Bilimine Giriş, Beta Basım Yayın 1.Basım, | Planned Learning Activities and Teaching Methods | | Assessment Methods and Criteria | |
Midterm Examination | 1 | 100 | SUM | 100 | |
Final Examination | 1 | 100 | SUM | 100 | Term (or Year) Learning Activities | 40 | End Of Term (or Year) Learning Activities | 60 | SUM | 100 |
| Language of Instruction | Turkish | Work Placement(s) | None |
| Workload Calculation | |
Midterm Examination | 1 | 1 | 1 | Final Examination | 1 | 1 | 1 | Attending Lectures | 14 | 3 | 42 | Self Study | 14 | 1 | 14 | Individual Study for Mid term Examination | 14 | 2 | 28 | Individual Study for Final Examination | 14 | 2 | 28 | |
Contribution of Learning Outcomes to Programme Outcomes | LO1 | 2 | 4 | 3 | 3 | | 3 | LO2 | 3 | 4 | 3 | 4 | | 3 | LO3 | 4 | 3 | 5 | 5 | | 3 | LO4 | 4 | 3 | 3 | 5 | | 4 | LO5 | 5 | 3 | 5 | 5 | | 4 |
| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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