Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | ORG406 | Fruit and Vegetable Business Technology | Compulsory | 4 | 8 | 3 |
|
Level of Course Unit |
First Cycle |
Objectives of the Course |
To give information about fruit and vegetable processing technology.
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Name of Lecturer(s) |
Yrd. Doç. Dr. Volkan GÜL |
Learning Outcomes |
1 | Have knowledge about the composition of fruits and vegetables. He knows many kinds of fruit and vegetable production technologies. It can apply the most appropriate production technology to the relevant fruit and / or vegetables. |
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Mode of Delivery |
Normal Education |
Prerequisites and co-requisities |
None |
Recommended Optional Programme Components |
None |
Course Contents |
|
Weekly Detailed Course Contents |
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1 | Preparations applied to the preservation of Fruits and Vegetables by various methods.
| | | 2 | Tomato paste production technology
| | | 3 | Jam - marmalade production technology
| | | 4 | Jam - marmalade production technology
| | | 5 | Drying technology
| | | 6 | Drying technology
| | | 7 | Legislation on fruit juices
| | | 8 | Midterm
| | | 9 | Fruit qualities, preparation for processing
| | | 10 | Fruit juice process
| | | 11 | Fruit juice process
| | | 12 | Fruit juice process
| | | 13 | Handling
| | | 14 | Vegetable juice production
| | | 15 | Final Exam
| | |
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Recommended or Required Reading |
Fruit and Vegetable Processing Technology. Cemeroğlu et al. Fruit Juice Production Technology. Cemeroglu, Black Sea. 2001. GTD publications. Ankara.
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Planned Learning Activities and Teaching Methods |
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Assessment Methods and Criteria | |
Midterm Examination | 1 | 80 | Homework | 1 | 20 | SUM | 100 | |
Final Examination | 1 | 100 | SUM | 100 | Term (or Year) Learning Activities | 40 | End Of Term (or Year) Learning Activities | 60 | SUM | 100 |
| Language of Instruction | English | Work Placement(s) | None |
|
Workload Calculation |
|
Midterm Examination | 1 | 1 | 1 |
Final Examination | 1 | 2 | 2 |
Attending Lectures | 12 | 3 | 36 |
Question-Answer | 12 | 2 | 24 |
Self Study | 10 | 2 | 20 |
Individual Study for Mid term Examination | 1 | 3 | 3 |
Individual Study for Final Examination | 1 | 3 | 3 |
Homework | 1 | 7 | 7 |
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Contribution of Learning Outcomes to Programme Outcomes |
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* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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