| Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | | ORG304 | Greenhouse | Compulsory | 3 | 6 | 2 |
|
| Level of Course Unit |
| First Cycle |
| Objectives of the Course |
| To introduce the production facilities for the students to make covered vegetable production, to regulate environmental conditions, to apply appropriate production techniques and to follow current developments
|
| Name of Lecturer(s) |
| Yrd. Doç. Dr. Volkan GÜL |
| Learning Outcomes |
| 1 | To be able to comprehend the importance of greenhouse structure and importance in the aquaculture, | | 2 | To be able to decide on the type of greenhouse suitable for different purposes and the materials to be used in the greenhouse facility | | 3 | Ability to manage and direct the climatic air conditioning, to program and manage the seran land preparation. | | 4 | Deciding on irrigation time and amount of irrigation of greenhouse plants. | | 5 | Ability to be open to new innovations, to reach knowledge and to produce solutions |
|
| Mode of Delivery |
| Normal Education |
| Prerequisites and co-requisities |
| None |
| Recommended Optional Programme Components |
| None |
| Course Contents |
|
| Weekly Detailed Course Contents |
|
| 1 | Covered vegetable crops in the world and Turkey
| | | | 2 | Low and high plastic tunnel
| | | | 3 | Classification of subordinates
| | | | 4 | Factors affecting the selection of greenhouse location
| | | | 5 | Regulation of greenhouse building elements and greenhouse air conditioning
| | | | 6 | Soil preparation, irrigation and fertilization
| | | | 7 | Greenhouse tomato breeding | | | | 8 | Midterm
| | | | 9 | Greenhouse pepper breeding
| | | | 10 | Greenhouse eggplant breeding
| | | | 11 | Greenhouse cucumber growing
| | | | 12 | Greenhouse pumpkin breeding
| | | | 13 | Greenhouse bean breeding
| | | | 14 | Greenhouse curly salad and lettuce farming
| | | | 15 | Final Exam
| | |
|
| Recommended or Required Reading |
| Sevgican, A. 1999. Uncovered Vegetables (Grounded Agriculture). Ege Univ. Agricultural Faculty Publication No: 528, İzmir, 302 p., Tüzel, Y. ve Gül, A. 2008. Good Agricultural Practices in Seralard. Tibyan Publishing, 172
|
| Planned Learning Activities and Teaching Methods |
|
| Assessment Methods and Criteria | |
| Midterm Examination | 1 | 80 | | Homework | 1 | 20 | | SUM | 100 | |
| Final Examination | 1 | 100 | | SUM | 100 | | Term (or Year) Learning Activities | 40 | | End Of Term (or Year) Learning Activities | 60 | | SUM | 100 |
| | Language of Instruction | | English | | Work Placement(s) | | None |
|
| Workload Calculation |
|
| Midterm Examination | 1 | 1 | 1 |
| Final Examination | 1 | 2 | 2 |
| Attending Lectures | 10 | 2 | 20 |
| Question-Answer | 12 | 2 | 24 |
| Self Study | 5 | 1 | 5 |
| Individual Study for Mid term Examination | 1 | 2 | 2 |
| Individual Study for Final Examination | 1 | 2 | 2 |
| Homework | 1 | 10 | 10 |
|
| Contribution of Learning Outcomes to Programme Outcomes |
| LO1 | 4 | 4 | 4 | 3 | 4 | 4 | 4 | 4 | 3 | 3 | 3 | 3 | 3 | 3 | 4 | 4 | 4 | | LO2 | 4 | 3 | 3 | 3 | 4 | 3 | 4 | 4 | 3 | 3 | 3 | 3 | 3 | 4 | 3 | 3 | 3 | | LO3 | 3 | 4 | 4 | 3 | 3 | 3 | 3 | 4 | 4 | 4 | 3 | 3 | 4 | 3 | 3 | 4 | 3 | | LO4 | 4 | 4 | 4 | 3 | 3 | 3 | 4 | 3 | 3 | 3 | 3 | 4 | 3 | 3 | 4 | 4 | 3 | | LO5 | 4 | 4 | 3 | 3 | 4 | 4 | 3 | 3 | 4 | 4 | 3 | 3 | 4 | 4 | 4 | 4 | 3 |
|
| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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