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Description of Individual Course UnitsCourse Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | TL203B2 | Medical Microbiology | Compulsory | 2 | 3 | 5 |
| Level of Course Unit | Short Cycle | Objectives of the Course | The aims of this course gain knowledge and skills about issues such as disinfection and sterilization applications, media preparation, proper sampling. | Name of Lecturer(s) | Doç. Dr. SİNAN BAYRAM | Learning Outcomes | 1 | To obtain the ability to make Disinfection | 2 | To obtain the ability to sterilization | 3 | To obtain the skills to prepare medium | 4 | To obtain ability preparation microbiological samples | 5 | To obtain the ability to prepare microbiological preparations |
| Mode of Delivery | Normal Education | Prerequisites and co-requisities | None | Recommended Optional Programme Components | None | Course Contents | Definition, scope, development and history of microbiology. Origin of microorganisms, Endosymbiosis and other theories. Classification and Structure of Microorganisms, Prokaryotic and Eukaryotic Microorganisms, Structure and Physiology of Bacteria, Mediums in which microorganisms are produced, Substances necessary for nutrition and reproduction of microorganisms, Environmental factors affecting the reproduction of microorganisms, Enzymes and metabolism of microorganisms, Bacterial genetics, Antimicrobial substances, Resistance to antimicrobial substances, Antimicrobial Resistance mechanisms against substances, Sterilization, Disinfection and application methods, Structure of Viruses, Viroids, Prions, Differences between bacteria and viruses, Important virus types, shapes and general structures (AIDS and hepatitisB virus), fight against viral diseases. Staphylococcus, Streptococcus, Streptococcus.Pneumoniae, Bacillus, Enterobacteriaceae, Campylobacter and Helicobacter, Pseudomonas, Brucella, Haemophilus Bacteria (Haemophilus Vebordetella), Mycoplasma and Ureoplasma, Anaerobic Bacteria, Staining Microbiology, Staining with Microbiology, Staining with Microbiology, Staining with Microbes, Microbes, Staining with Spores. , Antibiogram. | Weekly Detailed Course Contents | |
1 | Disinfection
| | | 2 | Disinfection
| | | 3 | Sterilization
| | | 4 | Sterilization
| | | 5 | Serial dilutions
| | | 6 | Media preparation
| | | 7 | Media preparation
| | | 8 | Midterm | | | 9 | Preperation of appropriate sample
| | | 10 | Preperation of appropriate sample
| | | 11 | Preparation of microbiological preparations
| | | 12 | Preparation of microbiological preparations
| | | 13 | Making culture media
| | | 14 | Making culture media
| | | 15 | Staining Techniques of Microorganisms | | |
| Recommended or Required Reading | 1. Tıbbi Mikrobiyoloji, Prof. Dr. Emel BOZKAYA (ISBN 978-975-420-558-9)
2. Tıbbi Mikrobiyoloji, A. Dürdal US, Pelikan Tıp Teknik Yayıncılık, (ISBN 978-6055-916-014-8) | Planned Learning Activities and Teaching Methods | | Assessment Methods and Criteria | |
Midterm Examination | 1 | 100 | SUM | 100 | |
Final Examination | 1 | 100 | SUM | 100 | Term (or Year) Learning Activities | 40 | End Of Term (or Year) Learning Activities | 60 | SUM | 100 |
| Language of Instruction | Turkish | Work Placement(s) | None |
| Workload Calculation | |
Midterm Examination | 1 | 1 | 1 | Final Examination | 1 | 2 | 2 | Attending Lectures | 14 | 3 | 42 | Question-Answer | 14 | 1 | 14 | Brain Storming | 14 | 2 | 28 | Self Study | 14 | 2 | 28 | Individual Study for Mid term Examination | 7 | 3 | 21 | Individual Study for Final Examination | 7 | 3 | 21 | |
Contribution of Learning Outcomes to Programme Outcomes | LO1 | 2 | 3 | 3 | 2 | 2 | 3 | 2 | 2 | 3 | 2 | 3 | 2 | 3 | 2 | 3 | 2 | 3 | 2 | LO2 | 3 | 1 | 2 | 1 | 1 | 3 | 2 | 1 | 2 | 3 | 2 | 2 | 2 | 2 | 3 | 1 | 1 | 3 | LO3 | 1 | 1 | 2 | 1 | 1 | 3 | 3 | 2 | 1 | 2 | 3 | 1 | 2 | 2 | 2 | 2 | 3 | 3 | LO4 | 2 | 3 | 2 | 2 | 2 | 3 | 1 | 1 | 1 | 2 | 2 | 1 | 2 | 3 | 3 | 2 | 3 | 2 | LO5 | 2 | 3 | 2 | 3 | 2 | 3 | 2 | 3 | 2 | 3 | 2 | 2 | 3 | 2 | 3 | 2 | 3 | 2 |
| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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