| Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | | AŞ208B | Food Decoration Art | Compulsory | 2 | 4 | 3 |
|
| Level of Course Unit |
| Short Cycle |
| Objectives of the Course |
| Generally it is aimed to learn various decoration techniques in soups, main courses, desserts and cakes. |
| Name of Lecturer(s) |
| Öğr. Gör. Mehmet NAZİKGÜL |
| Learning Outcomes |
| 1 | To explain the basic concepts of food decoration art. | | 2 | Explain the types of decoration. | | 3 | Explain the basic concepts of decor decoration art. | | 4 | Define and use the tools used in decoration and decor |
|
| Mode of Delivery |
| Normal Education |
| Prerequisites and co-requisities |
| None |
| Recommended Optional Programme Components |
| None |
| Course Contents |
| Recognition of tools used in decoration and decor, using various decor knives, using various cutting tools, dessert, pastry and pastry decorating technique, cold and hot food decorating technique |
| Weekly Detailed Course Contents |
|
| 1 | Concepts related to decoration | | | | 2 | Decoration Types | | | | 3 | Decoration Tools | | | | 4 | | Various decorative techniques | | | 5 | | Decoration in meals | | | 6 | | Garnishing in Salads | | | 7 | | Soup Decoration | | | 8 | | Midterm | | | 9 | | Decoration in Desserts | | | 10 | | Decoration in Hot Dishes | | | 11 | | Decoration in Hot Dishes | | | 12 | | Decoration in Pastry | | | 13 | | Decorations with chocolate | | | 14 | | Cake Decorations | | | 15 | | Buffet decorations | |
|
| Recommended or Required Reading |
| Erdoğan, C., (2011) Soğuk Mutfak ve Süsleme Sanatı Soğuk Sıcak Temel Bilgiler |
| Planned Learning Activities and Teaching Methods |
|
| Assessment Methods and Criteria | |
| Midterm Examination | 1 | 100 | | SUM | 100 | |
| Final Examination | 1 | 100 | | SUM | 100 | | Term (or Year) Learning Activities | 40 | | End Of Term (or Year) Learning Activities | 60 | | SUM | 100 |
| | Language of Instruction | | Turkish | | Work Placement(s) | | None |
|
| Workload Calculation |
|
| Midterm Examination | 1 | 1 | 1 |
| Final Examination | 1 | 2 | 2 |
| Attending Lectures | 14 | 3 | 42 |
| Report Preparation | 5 | 1 | 5 |
| Individual Study for Mid term Examination | 5 | 1 | 5 |
| Individual Study for Final Examination | 5 | 1 | 5 |
| Homework | 14 | 3 | 42 |
|
| Contribution of Learning Outcomes to Programme Outcomes |
| LO1 | 1 | 3 | 2 | 2 | 4 | 3 | 2 | 4 | 3 | 2 | | LO2 | 1 | 2 | 3 | 3 | 3 | 2 | 2 | 3 | 2 | 3 | | LO3 | 1 | 3 | 3 | 2 | 4 | 3 | 2 | 3 | 3 | 2 | | LO4 | 1 | 3 | 2 | 2 | 4 | 4 | 1 | 3 | 3 | 2 |
|
| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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